Delicious pastries and high-quality coffee!

Where culinary art turns into magic
Coffee and croissant
Almond croissant


At the heart of the bakery is an open kitchen where you can watch our head baker, Svetlana, bake appetizing pastries and buns without skimping on fillings. All our pastries are made from high-quality flour and natural butter. By the way, Svetlana is Pavel's mother-in-law. So, the atmosphere of a family business still lingers around the former Malakhovs' building.

Sweet almond croissant

Our special offers

We constantly work on creating new pastry and coffee flavors, so keep an eye on our special offers!

Additionally, we offer a wide range of pastries to cater to various dietary needs, including options for vegans and those with gluten intolerance

Premium coffee

Premium coffee

The bakery's hallmark - not just pastries but also excellent coffee. KOGU sources high-quality Arabica beans from Latvian roaster Rocket Bean. The coffee is prepared using the La Marzocco - the Ferrari of coffee machines, under the expert guidance of our barista, Agnes.

Inspiration for a new day

Join us in the morning and start your day in a cozy atmosphere, enjoying the breathtaking views and flavors that make the morning special. We have something for every gourmet.

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